Christmas Day Dinner Buffet Cruise-San Diego

Location: Grape St. Pier 1800 N. Harbor Dr
Duration: 2 hours 30 minutes (approx.)
san diego holiday gala dinner cruise
san diego holiday gala dinner cruise

Christmas Day Dinner Buffet Cruise-San Diego

Do Christmas right! Celebrate aboard a spectacular yacht filled with a lavish Christmas buffet, unbeatable views, professional DJ, and time with Santa for all the best photo ops.

PREFER TO BOOK BY PHONE or need to make a reservation of 15 or more? We’re here at 646-202-0460

More Information

More Information

Departs from: Grape St. Pier 1800 N. Harbor Dr.

BOARDS: 3:30 PM  CRUISES: 4:00 PM – 6:30 PM

PARKING OPTIONS • Limited Metered Parking – There is limited metered parking available on North Harbor Drive (East & West sides) & Pacific Blvd (West side). Rates starting at $2.00/hour. • Cedar St. & Kettner Blvd (Ace Parking) – Secured paid parking available Mon-Thurs 5pm-11pm, Fri 5pm -2am, Sat 7am-2am & Sun 7am-11pm. Prices fluctuate. • Ash St. (Ace Parking) – Secured paid underground parking on the south side of the County Admin Building. Entry is mid-block on Ash St. between Pacific Highway and N. Harbor Dr., Parking available Fri 5pm-2am, Sat 7am-2am & Sun 7am-9pm Prices fluctuate. • ABM Public Parking – Parking approximately 1/2 mile from check-in location on the corner of Pacific Highway and Broadway: 0-1 hour $5.00, 1-10 hours $12.00. Enter from Pacific. Prices fluctuate.

 

Grape St. Pier 1800 N. Harbor Dr

Sample Menu

Smoked Salmon Mousse

With Fried Capers, Miniature Bagels, & Onion Relish

 

Cedar Plank Salmon

With Red Pepper & Ginger Chimichurri

 

Jumbo Shrimp Cocktail

Served with Spicy Creole Cocktail Sauce & Fresh Citrus

 

Farro & Arugula Salad

Tossed with Dried Fruit, Honey & Chervil

 

Winter Squash Saute

With Vidalia Onions

 

Traditional Herb Stuffing

With Roasted Garlic & Sweet Vidalia Onions

 

Whipped Mashed Potatoes

 

Grilled Vegetables & HerbsGreen Beans

with Harissa Dusted Almonds

 

Fresh Baked Artisan Rolls & Creamy Butter

 

CARVING STATION

Sea Salt & Rosemary Crusted Prime Rib

 

Maple Brined Breast of Turkey

With Sage & Black Pepper

Served with Grapefruit & Cranberry Chutney Relish & Horseradish Cream

 

DESSERT

Apple Tarts, Chocolate Trilogies, Pecan & Linzer Tortes Pumpkin Pies, Premium Petit Fors, Chocolate Marquis Cake & Fresh Seasonal Fruit

Learn more about the cruise

Christmas Day Dinner Buffet Cruise-San Diego

Do Christmas right! Celebrate aboard a spectacular yacht filled with a lavish Christmas buffet, unbeatable views, professional DJ, and time with Santa for all the best photo ops.

PREFER TO BOOK BY PHONE or need to make a reservation of 15 or more? We’re here at 646-202-0460

More Information

Departs from: Grape St. Pier 1800 N. Harbor Dr.

BOARDS: 3:30 PM  CRUISES: 4:00 PM – 6:30 PM

PARKING OPTIONS • Limited Metered Parking – There is limited metered parking available on North Harbor Drive (East & West sides) & Pacific Blvd (West side). Rates starting at $2.00/hour. • Cedar St. & Kettner Blvd (Ace Parking) – Secured paid parking available Mon-Thurs 5pm-11pm, Fri 5pm -2am, Sat 7am-2am & Sun 7am-11pm. Prices fluctuate. • Ash St. (Ace Parking) – Secured paid underground parking on the south side of the County Admin Building. Entry is mid-block on Ash St. between Pacific Highway and N. Harbor Dr., Parking available Fri 5pm-2am, Sat 7am-2am & Sun 7am-9pm Prices fluctuate. • ABM Public Parking – Parking approximately 1/2 mile from check-in location on the corner of Pacific Highway and Broadway: 0-1 hour $5.00, 1-10 hours $12.00. Enter from Pacific. Prices fluctuate.

 

Departing From: Grape St. Pier 1800 N. Harbor Dr

Sample Menu

Smoked Salmon Mousse

With Fried Capers, Miniature Bagels, & Onion Relish

 

Cedar Plank Salmon

With Red Pepper & Ginger Chimichurri

 

Jumbo Shrimp Cocktail

Served with Spicy Creole Cocktail Sauce & Fresh Citrus

 

Farro & Arugula Salad

Tossed with Dried Fruit, Honey & Chervil

 

Winter Squash Saute

With Vidalia Onions

 

Traditional Herb Stuffing

With Roasted Garlic & Sweet Vidalia Onions

 

Whipped Mashed Potatoes

 

Grilled Vegetables & HerbsGreen Beans

with Harissa Dusted Almonds

 

Fresh Baked Artisan Rolls & Creamy Butter

 

CARVING STATION

Sea Salt & Rosemary Crusted Prime Rib

 

Maple Brined Breast of Turkey

With Sage & Black Pepper

Served with Grapefruit & Cranberry Chutney Relish & Horseradish Cream

 

DESSERT

Apple Tarts, Chocolate Trilogies, Pecan & Linzer Tortes Pumpkin Pies, Premium Petit Fors, Chocolate Marquis Cake & Fresh Seasonal Fruit

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