Hudson’s Christmas Eve Dinner Cruise

Location: Pier 81, 41st Street and 12th Avenue, NYC, NY
Duration: 3 hours (approx.)

Hudson's New York Dinner Cruise, Celebrate this Christmas Dining with Santa!

Join us for an incredible evening aboard Hudson’s Christmas Eve Dinner Cruise, brought to you by the team behind World Yacht at Pier 81. Start your evening with champagne while you snack on hors-d’oeuvres in the dining room. As we set sail, sit down to an incredible four-course meal of Mediterranean-inspired dishes (see menu) using local and seasonal ingredients, including herbs and vegetables grown on our very own rooftop garden. As you cruise around Manhattan and past Lady Liberty, enjoy a full 360-degree view of the Manhattan skyline.

After dinner, go dancing the sounds of a live DJ on the lower deck lounge, complete with multiple bars, fabulous views, and a climate-controlled cabin.

Our rooftop, the Hudson’s Observation Deck™, is a luxurious open-air spacious deck with 360-degree views of the best vista in the world – the New York Skyline and the Statue of Liberty from the Hudson River, up close and personal. After docking, your welcome to stay aboard and enjoy the views till 10 PM.

More Information

More Information

Hudson’s Christmas Eve Dinner Cruise

December 24th

Our typical schedule for dinner cruises looks like this:

  • 6:00 Boarding Begins
  • 6:00-7:00 Champagne Hour feature free sparkling wines, champagne, and snacks
  • 7:00 Departure
  • 8:00-8:10 The Captain slows the engines for a great look at Lady Liberty
  • 9:00 Return to Dock. You are welcome to stay onboard enjoying a cocktail and  music
  • 10:00 Closing

Dress Code: Smart casual attire or something festive. We recommend bringing along a light jacket or wrap as it may get breezy on board.

Weather Conditions: Cruise sails rain or shine!

Our enclosed deck is climate-controlled to cruise year-round in all weather conditions

Parking: available on Pier 81

For a Group of 20 or more guests, please call (646) 202.0460 or email us at: info@dinnerdancecruises.com

 

 

Pier 81, 41st Street and 12th Avenue, NYC, NY

Sample Menu

AMUSE BOUCHE

 

(Determined Daily)

Lancaster Baby Beets with Herbed Coach Farms Goat Cheese

Golden Honeydew Melon, Lancaster Beets, Local Micro Greens

Smoked Salmon Tartare with Crispy Capers

Organic House Grown Vegetable Caponata

 

APPETIZERS

 

Pan Seared Baby Lamb Chops

Fire-Roasted Tomato, Salsa Verde

 

Grilled Delicata Squash

Maple Lime Vinaigrette, Chili Flakes and Pomegranate

 

Smoked Duck Salad

Long Island Duck Breast, Baby Arugula, Pears, Sun-dried Cranberries, Candied Walnuts, Apple Cider Vinaigrette

 

Cornmeal-Crusted Fried Oysters

Long Island Blue Point Oyster, Herb Aioli, Charcoal Salt

 

Sterling Caviar Service

One Ounce of Caviar, Brioche Toast Points, Whipped Cream Fraiche, Appropriate Accompaniments

+Extra Charge

 

ENTREES

 

Braised Short Rib

Celeriac Puree, Baby Carrots, Asparagus

 

Wild Mushroom Pappardelle

Roasted Tomatoes, Wild Mushroom Ragu, Baby Kale, Parmesan, Aleppo Pepper Tomato Oil

 

Pan Seared Chicken Breast

Toasted Farro, Kale, Sweet Peas, Roasted Shallots

 

Daily Special ~ Ask Your Server for Details

 

Fulton Market Fish of the Day

 

Roasted Fingerling Potatoes, Brussel Sprouts, Patty Pan Squash

 

Classic Caviar Garnish
+Extra Charge (In honor of our Caviar Month, we are going to be offering these plates with no extra charge during October)

 

DESSERTS

 

Pumpkin Cheesecake

Toasted Almonds, Caramel Sauce, Vanilla Cream

 

Chocolate Ganache

Double Chocolate, Raspberry Sauce, Fresh Berries

 

Pineapple Coconut Cream Cake

Vanilla Cream, Fresh Berries

 

* Wherever possible, we use local and seasonal ingredients, including herbs and vegetables grown on our very own rooftop garden situation on the St. Charles barge at Pier 81. As a result, this menu is subject to change, based on the availability of ingredients.

PARTIES OF 15 OR MORE ARE REQUIRED TO PRE-SELECT 2 APPETIZERS, 3 ENTREES, AND 2 DESSERTS.

 

 

Learn more about the cruise

Hudson's New York Dinner Cruise, Celebrate this Christmas Dining with Santa!

Join us for an incredible evening aboard Hudson’s Christmas Eve Dinner Cruise, brought to you by the team behind World Yacht at Pier 81. Start your evening with champagne while you snack on hors-d’oeuvres in the dining room. As we set sail, sit down to an incredible four-course meal of Mediterranean-inspired dishes (see menu) using local and seasonal ingredients, including herbs and vegetables grown on our very own rooftop garden. As you cruise around Manhattan and past Lady Liberty, enjoy a full 360-degree view of the Manhattan skyline.

After dinner, go dancing the sounds of a live DJ on the lower deck lounge, complete with multiple bars, fabulous views, and a climate-controlled cabin.

Our rooftop, the Hudson’s Observation Deck™, is a luxurious open-air spacious deck with 360-degree views of the best vista in the world – the New York Skyline and the Statue of Liberty from the Hudson River, up close and personal. After docking, your welcome to stay aboard and enjoy the views till 10 PM.

More Information

Hudson’s Christmas Eve Dinner Cruise

December 24th

Our typical schedule for dinner cruises looks like this:

  • 6:00 Boarding Begins
  • 6:00-7:00 Champagne Hour feature free sparkling wines, champagne, and snacks
  • 7:00 Departure
  • 8:00-8:10 The Captain slows the engines for a great look at Lady Liberty
  • 9:00 Return to Dock. You are welcome to stay onboard enjoying a cocktail and  music
  • 10:00 Closing

Dress Code: Smart casual attire or something festive. We recommend bringing along a light jacket or wrap as it may get breezy on board.

Weather Conditions: Cruise sails rain or shine!

Our enclosed deck is climate-controlled to cruise year-round in all weather conditions

Parking: available on Pier 81

For a Group of 20 or more guests, please call (646) 202.0460 or email us at: info@dinnerdancecruises.com

 

 

Departing From: Pier 81, 41st Street and 12th Avenue, NYC, NY

Sample Menu

AMUSE BOUCHE

 

(Determined Daily)

Lancaster Baby Beets with Herbed Coach Farms Goat Cheese

Golden Honeydew Melon, Lancaster Beets, Local Micro Greens

Smoked Salmon Tartare with Crispy Capers

Organic House Grown Vegetable Caponata

 

APPETIZERS

 

Pan Seared Baby Lamb Chops

Fire-Roasted Tomato, Salsa Verde

 

Grilled Delicata Squash

Maple Lime Vinaigrette, Chili Flakes and Pomegranate

 

Smoked Duck Salad

Long Island Duck Breast, Baby Arugula, Pears, Sun-dried Cranberries, Candied Walnuts, Apple Cider Vinaigrette

 

Cornmeal-Crusted Fried Oysters

Long Island Blue Point Oyster, Herb Aioli, Charcoal Salt

 

Sterling Caviar Service

One Ounce of Caviar, Brioche Toast Points, Whipped Cream Fraiche, Appropriate Accompaniments

+Extra Charge

 

ENTREES

 

Braised Short Rib

Celeriac Puree, Baby Carrots, Asparagus

 

Wild Mushroom Pappardelle

Roasted Tomatoes, Wild Mushroom Ragu, Baby Kale, Parmesan, Aleppo Pepper Tomato Oil

 

Pan Seared Chicken Breast

Toasted Farro, Kale, Sweet Peas, Roasted Shallots

 

Daily Special ~ Ask Your Server for Details

 

Fulton Market Fish of the Day

 

Roasted Fingerling Potatoes, Brussel Sprouts, Patty Pan Squash

 

Classic Caviar Garnish
+Extra Charge (In honor of our Caviar Month, we are going to be offering these plates with no extra charge during October)

 

DESSERTS

 

Pumpkin Cheesecake

Toasted Almonds, Caramel Sauce, Vanilla Cream

 

Chocolate Ganache

Double Chocolate, Raspberry Sauce, Fresh Berries

 

Pineapple Coconut Cream Cake

Vanilla Cream, Fresh Berries

 

* Wherever possible, we use local and seasonal ingredients, including herbs and vegetables grown on our very own rooftop garden situation on the St. Charles barge at Pier 81. As a result, this menu is subject to change, based on the availability of ingredients.

PARTIES OF 15 OR MORE ARE REQUIRED TO PRE-SELECT 2 APPETIZERS, 3 ENTREES, AND 2 DESSERTS.

 

 

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