San Diego Parade of Lights Buffet Dinner

Location: Grape St. Pier 1800 N. Harbor Dr
Duration: 3 hours (approx.)
san diego holiday gala dinner cruise
san diego holiday gala dinner cruise

Parade of Lights on San Diego Bay.

Enjoy a 3-hour cruise as you watch the decorated boats sail by the San Diego Bay. Stay in the festive spirit with a gourmet buffet, music to keep the party going, and views that can’t be beaten.

PREFER TO BOOK BY PHONE or need to make a reservation of 15 or more? We’re here at 646-202-0460

More Information

More Information

Departs from: Grape St. Pier 1800 N. Harbor Dr.

BOARDS: 4:30 PM  CRUISES: 5:00 PM – 8:00 PM

PARKING OPTIONS • Limited Metered Parking – There is limited metered parking available on North Harbor Drive (East & West sides) & Pacific Blvd (West side). Rates starting at $2.00/hour. • Cedar St. & Kettner Blvd (Ace Parking) – Secured paid parking available Mon-Thurs 5pm-11pm, Fri 5pm -2am, Sat 7am-2am & Sun 7am-11pm. Prices fluctuate. • Ash St. (Ace Parking) – Secured paid underground parking on the south side of the County Admin Building. Entry is mid-block on Ash St. between Pacific Highway and N. Harbor Dr., Parking available Fri 5pm-2am, Sat 7am-2am & Sun 7am-9pm Prices fluctuate. • ABM Public Parking – Parking approximately 1/2 mile from check-in location on the corner of Pacific Highway and Broadway: 0-1 hour $5.00, 1-10 hours $12.00. Enter from Pacific. Prices fluctuate.

 

Grape St. Pier 1800 N. Harbor Dr

Sample Menu

Chef’s Artisan Cheese

With Fresh Baguettes, Lavosh Flatbread & Crackers

 

Farro & Arugula Salad

With Dried Fruit, Honey & Chervil Parsley

 

Greens with Poached Pears

With Orange Zest Vinaigrette & Candied Walnuts

 

Gulf Shrimp Cocktail

With Spicy Creole Cocktail Sauce & Fresh Citrus

 

Cedar Plank Salmon

With Herb Chimichurri

 

Green Beans

With Harissa Dusted Almonds

 

Roasted Seasonal Vegetables

With Herb Oil & Sea Salt

 

Herbed Wild Rice

With Citrus Zest & Cranberries

 

Roasted Baby Potatoes

With Rosemary & Sea Salt

 

Carved New York Striploin

With Creamed Horseradish

 

Carved Turkey Breast

Finished with Mandarin Orange & Cranberry Relish

 

Fresh Rolls with Butter

 

Seasonal Fruit Display

 

Premium Buffet of Decadent Desserts

Premium Cakes & Tortes, New York Style Cheesecake, Cream Puffs, Petit Fours & Miniature Fruit Tartlets

* Due to the seasonality of local fresh ingredients, all menus are subject to change.

page1image1196307184

Learn more about the cruise

Parade of Lights on San Diego Bay.

Enjoy a 3-hour cruise as you watch the decorated boats sail by the San Diego Bay. Stay in the festive spirit with a gourmet buffet, music to keep the party going, and views that can’t be beaten.

PREFER TO BOOK BY PHONE or need to make a reservation of 15 or more? We’re here at 646-202-0460

More Information

Departs from: Grape St. Pier 1800 N. Harbor Dr.

BOARDS: 4:30 PM  CRUISES: 5:00 PM – 8:00 PM

PARKING OPTIONS • Limited Metered Parking – There is limited metered parking available on North Harbor Drive (East & West sides) & Pacific Blvd (West side). Rates starting at $2.00/hour. • Cedar St. & Kettner Blvd (Ace Parking) – Secured paid parking available Mon-Thurs 5pm-11pm, Fri 5pm -2am, Sat 7am-2am & Sun 7am-11pm. Prices fluctuate. • Ash St. (Ace Parking) – Secured paid underground parking on the south side of the County Admin Building. Entry is mid-block on Ash St. between Pacific Highway and N. Harbor Dr., Parking available Fri 5pm-2am, Sat 7am-2am & Sun 7am-9pm Prices fluctuate. • ABM Public Parking – Parking approximately 1/2 mile from check-in location on the corner of Pacific Highway and Broadway: 0-1 hour $5.00, 1-10 hours $12.00. Enter from Pacific. Prices fluctuate.

 

Departing From: Grape St. Pier 1800 N. Harbor Dr

Sample Menu

Chef’s Artisan Cheese

With Fresh Baguettes, Lavosh Flatbread & Crackers

 

Farro & Arugula Salad

With Dried Fruit, Honey & Chervil Parsley

 

Greens with Poached Pears

With Orange Zest Vinaigrette & Candied Walnuts

 

Gulf Shrimp Cocktail

With Spicy Creole Cocktail Sauce & Fresh Citrus

 

Cedar Plank Salmon

With Herb Chimichurri

 

Green Beans

With Harissa Dusted Almonds

 

Roasted Seasonal Vegetables

With Herb Oil & Sea Salt

 

Herbed Wild Rice

With Citrus Zest & Cranberries

 

Roasted Baby Potatoes

With Rosemary & Sea Salt

 

Carved New York Striploin

With Creamed Horseradish

 

Carved Turkey Breast

Finished with Mandarin Orange & Cranberry Relish

 

Fresh Rolls with Butter

 

Seasonal Fruit Display

 

Premium Buffet of Decadent Desserts

Premium Cakes & Tortes, New York Style Cheesecake, Cream Puffs, Petit Fours & Miniature Fruit Tartlets

* Due to the seasonality of local fresh ingredients, all menus are subject to change.

page1image1196307184

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