Champagne Brunch Cruise in San Francisco

Location: Pier 3, On the Embarcadero at Washington St.
Duration: 2 hours (approx.)
san francisco brunch cruise

Hornblower San Francisco Brunch Cruise

Dig into classic breakfast dishes, lunch entrées, and desserts along with bottomless champagne, mimosas and sparkling cider while enjoying live jazz. As you cruise, take in amazing views of the Golden Gate Bridge, Alcatraz Island, Angel Island, the Bay Bridge and the San Francisco Embarcadero and Waterfront. A San Francisco brunch cruise is the perfect way to enjoy the Bay.

PREFER TO BOOK BY PHONE or need to make a reservation of 15 or more? We’re here at 646-202-0460

More Information

More Information

Schedule

Our brunch cruises are available every weekend. Boarding starts at 11:00AM and we depart the pier by 11:30AM sharp. The cruise returns back to the dock at 1:30PM. Give yourself plenty of time for parking, walking to the boat, and check-in at the dock.

Special December Schedule

Weekends in December, enjoy a special holiday champagne brunch cruise featuring Santa! These cruises have a modified schedule, boarding at 10:00AM and cruising from 10:30AM to 12:30PM.

Holiday dates: December 7, 8, 14, 15, 21, and 22

Where to Meet

Meet us at Pier 3, on the Embarcadero at Washington Street. Your cruise will board at the SOUTH GATE (on the right hand side of the Pier when facing the water), near the white overhang.

Paid public parking is available at Pier 3 for a discounted rate to Hornblower guests (based on availability). Additional public lots nearby.

Approximately a 10 minute walk from the Embarcadero BART station.

Dress Code

Casual attire

More Information
Confirmation will be received at the time of booking.
All enclosed areas on board are non-smoking. Smoking is only permitted outside on the outer decks.
All passengers must present photo ID prior to boarding the vessel.
Minimum drinking age is 21 years
Wheelchair accessible, please advise at time of booking if wheelchair assistance is required.

Tables are assigned in advance. If there are additional parties you would like to be seated with, please make a note in the ‘Special Requirements’ field at the time of booking.

 

Pier 3, On the Embarcadero at Washington St.

Sample Menu

SALADS

Seasonal Fruit Display (GF, VEG)

Farmer’s Market Garden Salad (GF, VEG)

Chicken Chipotle Pasta Salad

Asiago Caesar Salad

garlic croutons

Couscous Salad

artichoke hearts, tomatoes lemon vinaigrette (V)

Imported & Domestic Cheese Platter

gourmet crackers, assorted bread

 

BREAKFAST

Scrambled Eggs sautéed peppers and onions (GF)

French Toast & Waffles

Valencia whipped cream, fresh seasonal berries maple syrup (V)

Roasted Red Potatoes (GF, VEG)

Smoked Bacon and Country Sausage (GF)

Smoked Salmon

cream cheese, mini bagels, red onion, capers

Chefs Freshly Baked Vegetarian Quiche (V)

 

ENTRÉE SELECTIONS

Oven Roasted Ham

with mustard (GF)

Chef Carved Turkey Breast

with cranberry sauce (GF)

Grilled Basa

tropical fruit salsa (GF)

Home Style Macaroni & Cheese (V)

Mixed Bean Chile (GF,VEG)

 

DESSERT

Freshly Baked Bread, Muffins, and Pastries (V)

Bread Pudding with caramel sauce

Flan

Assorted Cakes, Pies, Cookies and Seasonal Favorites may contain nuts (V)

 

BEVERAGES

Free-Flowing Sparkling Wine & Bottomless Mimosas. Orange Juice, Soda, Coffee, Tea and Water

Cash bar

 

*Due to the seasonality of local fresh ingredients, all menus are subject to change

 

Learn more about the cruise

Hornblower San Francisco Brunch Cruise

Dig into classic breakfast dishes, lunch entrées, and desserts along with bottomless champagne, mimosas and sparkling cider while enjoying live jazz. As you cruise, take in amazing views of the Golden Gate Bridge, Alcatraz Island, Angel Island, the Bay Bridge and the San Francisco Embarcadero and Waterfront. A San Francisco brunch cruise is the perfect way to enjoy the Bay.

PREFER TO BOOK BY PHONE or need to make a reservation of 15 or more? We’re here at 646-202-0460

More Information

Schedule

Our brunch cruises are available every weekend. Boarding starts at 11:00AM and we depart the pier by 11:30AM sharp. The cruise returns back to the dock at 1:30PM. Give yourself plenty of time for parking, walking to the boat, and check-in at the dock.

Special December Schedule

Weekends in December, enjoy a special holiday champagne brunch cruise featuring Santa! These cruises have a modified schedule, boarding at 10:00AM and cruising from 10:30AM to 12:30PM.

Holiday dates: December 7, 8, 14, 15, 21, and 22

Where to Meet

Meet us at Pier 3, on the Embarcadero at Washington Street. Your cruise will board at the SOUTH GATE (on the right hand side of the Pier when facing the water), near the white overhang.

Paid public parking is available at Pier 3 for a discounted rate to Hornblower guests (based on availability). Additional public lots nearby.

Approximately a 10 minute walk from the Embarcadero BART station.

Dress Code

Casual attire

More Information
Confirmation will be received at the time of booking.
All enclosed areas on board are non-smoking. Smoking is only permitted outside on the outer decks.
All passengers must present photo ID prior to boarding the vessel.
Minimum drinking age is 21 years
Wheelchair accessible, please advise at time of booking if wheelchair assistance is required.

Tables are assigned in advance. If there are additional parties you would like to be seated with, please make a note in the ‘Special Requirements’ field at the time of booking.

 

Departing From: Pier 3, On the Embarcadero at Washington St.

Sample Menu

SALADS

Seasonal Fruit Display (GF, VEG)

Farmer’s Market Garden Salad (GF, VEG)

Chicken Chipotle Pasta Salad

Asiago Caesar Salad

garlic croutons

Couscous Salad

artichoke hearts, tomatoes lemon vinaigrette (V)

Imported & Domestic Cheese Platter

gourmet crackers, assorted bread

 

BREAKFAST

Scrambled Eggs sautéed peppers and onions (GF)

French Toast & Waffles

Valencia whipped cream, fresh seasonal berries maple syrup (V)

Roasted Red Potatoes (GF, VEG)

Smoked Bacon and Country Sausage (GF)

Smoked Salmon

cream cheese, mini bagels, red onion, capers

Chefs Freshly Baked Vegetarian Quiche (V)

 

ENTRÉE SELECTIONS

Oven Roasted Ham

with mustard (GF)

Chef Carved Turkey Breast

with cranberry sauce (GF)

Grilled Basa

tropical fruit salsa (GF)

Home Style Macaroni & Cheese (V)

Mixed Bean Chile (GF,VEG)

 

DESSERT

Freshly Baked Bread, Muffins, and Pastries (V)

Bread Pudding with caramel sauce

Flan

Assorted Cakes, Pies, Cookies and Seasonal Favorites may contain nuts (V)

 

BEVERAGES

Free-Flowing Sparkling Wine & Bottomless Mimosas. Orange Juice, Soda, Coffee, Tea and Water

Cash bar

 

*Due to the seasonality of local fresh ingredients, all menus are subject to change

 

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